Salmon Steaks Vinaigrette
Yield: | 4 Servings |
Categories: | Fish |
1 | tb | White wine vinegar |
2 | Oranges, juiced | |
2 | Limes, juiced | |
4 | Cloves garlic, sliced | |
1/4 | c | Olive oil |
1/4 | c | Fresh cilantro, chopped |
Salt and pepper to taste | ||
4 | Salmon steaks, 8 ounces each |
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