Salmon Steaks with Wine Sauce
Yield: | 2 Servings |
Categories: | Wine, Main Dishes, Salmon, Fish, Sauces |
8 | oz | (2) Salmon Steaks * |
2 | ts | Cooking Oil |
1 | tb | Butter or Margarine |
1 | ts | Cornstarch |
Dash White Pepper | ||
1/2 | c | Half & Half Light Cream |
1 | Lge. Beaten Egg Yolk | |
2 | tb | Dry White Wine |
Seedless Green Grapes (Opt.) |
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