Salmon with Mustard Glaze
| Yield: | 4 Servings |
| Categories: | Fish |
| 1 1/2 | lb | Salmon steaks or fillets |
| 2 | tb | Dijon mustard |
| 1 | tb | Olive oil |
| 1 | tb | Honey |
| 1/4 | ts | Lemon peel; grated, fresh |
| 1 | tb | Lemon juice |
Advertisement
| Yield: | 4 Servings |
| Categories: | Fish |
| 1 1/2 | lb | Salmon steaks or fillets |
| 2 | tb | Dijon mustard |
| 1 | tb | Olive oil |
| 1 | tb | Honey |
| 1/4 | ts | Lemon peel; grated, fresh |
| 1 | tb | Lemon juice |