Salsa-Topped Onions (Lowfat Crockpot)
Yield: | 6 Servings |
Categories: | Tomatoes, Side dishes |
3 | md | Onions, peeled, halved crosswise |
2 | tb | Cilantro, chopped |
1 | Jalapeno pepper, seeded, chopped | |
2 | sm | Tomatoes, peeled, seeded, chopped |
1 | Garlic clove, crushed | |
1 | tb | Red wine vinegar |
2 | tb | Vegetable oil |
1/4 | ts | Salt |
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