Salsa (Didier)
Yield: | 1 Servings |
Categories: | Condiments, Appetizers |
28 | oz | Can tomatoes |
1/2 | c | Chopped onions |
1/2 | c | Chopped fresh cilantro |
1/2 | ts | Lemon pepper |
1/2 | ts | Dried oregano |
1/2 | ts | Garlic powder |
2 1/2 | tb | Lime juice |
2 | Diced jalepeno peppers | |
2 | Minced garlic cloves | |
1 | ts | Diced habanero peppers |
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