Sambhar Powder (Indian Curry)
Yield: | 1 Servings |
Categories: | Indian, Spices |
10 | Dried red chilies | |
25 | g | (1 oz) coriander seeds |
20 | g | (3/4 oz) cumin seeds |
15 | g | (1/2 oz) black peppercorns |
1 | ts | Mustard seeds |
15 | g | (1/2 oz) fenugreek seeds |
1/4 | ts | Ground asafetida |
1 | tb | Ground turmeric |
15 | ml | (1 tbsp) oil |
25 | g | (1 oz) yellow split peas (channa dal) |
25 | g | (1 oz) white gram beans (urad dal) |
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