San Joaquin Oven Roast
| Yield: | 1 Servings |
| Categories: | Meats |
| 4 | lb | Chuck roast |
| 2 | ts | Salt |
| 1/4 | ts | Pepper |
| 2 | tb | Flour |
| 3/4 | ts | Crumbled marjoram leaves |
| 1/4 | c | Freeze dried shallots |
| Water |
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| Yield: | 1 Servings |
| Categories: | Meats |
| 4 | lb | Chuck roast |
| 2 | ts | Salt |
| 1/4 | ts | Pepper |
| 2 | tb | Flour |
| 3/4 | ts | Crumbled marjoram leaves |
| 1/4 | c | Freeze dried shallots |
| Water |