Sata Andagi (Okinawan Doughnuts)

Yield:	48 Pieces
Categories:	Okinawan, Breads

		Salad oil for deep frying
4		Eggs
3/4	c	Milk
3/4	ts	Vanilla
4	c	Flour
2	c	Sugar
3 1/2	tb	Baking powder
1/4	ts	Salt

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