Satan's Fantasy Chili
| Yield: | 12 Servings |
| Categories: | Ethnic, Tex-mex, Chili, Meats |
| 3 | lb | Sirloin, coarsely ground |
| 2 | lb | Lamb, coarsely ground |
| 2 | Onions, chopped coarsely | |
| 3 | Garlic cloves, diced fine | |
| 1 1/2 | tb | Salt |
| 2 | c | Green Bell peppers, chopped |
| 3 | Jalapenos, cored, seeded, & diced | |
| 1 | tb | Cayenne pepper flakes |
| 2 | c | Tomatos, stewed & chopped |
| 1 1/2 | c | Tomato sauce |
| 3/4 | c | Tomato paste |
| 2 | tb | Corn oil |
| 3 | tb | Cumin freshly ground |
| 1 | ts | Sesame oil |
| 1 | tb | Mexican oregano |
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