Sauerbraten Ala Brigitte
Yield: | 6 Servings |
Categories: | Meats |
2 1/4 | lb | Lean boneless beef roast |
1 | pt | Buttermilk |
1 3/4 | oz | Butter |
1 | Bayleaf | |
1 | md | Onion |
2 | Whole cloves | |
2 | Peppercorns | |
2 2/3 | oz | Bacon |
1 | c | Red wine |
2 1/4 | c | Water1 |
1 | sl | Rye bread |
2 | Carrots | |
Salt | ||
1/2 | c | Tomato paste |
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