Sausage and Fruit Stuffing
| Yield: | 10 Cups |
| Categories: | Stuffing, Turkey |
| BILLS20086 | ||
| 1 | lb | Sweet Italian sausage |
| 1/4 | c | Unsalted butter |
| 2 | Celery stalks; chopped | |
| 1 | lg | Onion; chopped |
| 1 | Red apple; core, chop | |
| 1 | Pear; core, chop | |
| 1/2 | c | Dried apricots; chopped |
| 1/4 | ts | Thyme; crumbled |
| 1/4 | ts | Black pepper |
| 1/4 | ts | Salt |
| 10 | c | White bread cubes; about 15 slices |
| 1/4 | c | Parsley; chopped |
| 1 | Egg; lightly beaten |
Advertisement