Savory Fresh Ham Roast
Yield: | 16 Servings |
Categories: | Meats |
2 | ts | -Salt |
1 | ts | -Pepper |
1 | ts | Paprika |
1/4 | ts | Garlic salt |
1 | ts | Rosemary leaves |
1 | tb | Steak sauce |
12 | lb | Fresh leg of pork; boned |
1/3 | c | Parsley; chopped |
1/3 | c | Black olives; chopped |
1/3 | c | Green onions; chopped |
3 | Canned pimientos; chopped |
Advertisement