calendar_month
shopping_cart
menu_book
search
Sc Peach Cobbler
Yield:
1 Servings
Categories:
Cobbler
,
Fruits
PEACH FILLING:
7
c
Pitted peaches, peeled, cut in sixths
3/4
c
Sugar, or to taste
2
tb
Fresh lemon juice
Butter BISCUIT TOPPING:
1
c
Flour
2
tb
Sugar
1/4
ts
Salt
2
ts
Baking powder
4
tb
Chilled butter
6
tb
Milk Preheat oven to 425F.
Advertisement