Scallop Bisque

Yield:	7 Servings
Categories:	Low-Fat, Seafood, Soups

1	ts	Sugar
1/2	ts	Dried basil
2	cn	No-salt added tomatoes -- 14
5	oz	Ea
		Undrained & coarsely
2	tb	Margarine
1/4	c	Chopped onion
3	tb	All purpose flour
1/8	ts	Pepper
1 1/2	c	1% low-fat milk
8	oz	Bottled clam juice
1	lb	Bay scallops
2	tb	Sherry

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