Scallops in Sesame Marinade

Yield:	6 Servings
Categories:	Chinese, Seafood

2	lb	Fresh sea scallops rinse and pat dry
1/4	c	Vegetable oil
1	ts	Oriental sesame oil
2	tb	Hoisin sauce
2	tb	Soy sauce
2	tb	Dry sherry
1/4	c	Distilled white vinegar
1		Minced clove garlic
1		Minced green onion
1	tb	Minced fresh ginger