Scottish Ginger Cake

Yield:	10 Servings
Categories:	Cakes, Beverages

3	c	All-purpose flour
1/2	ts	Salt
2	ts	Baking soda
1	tb	Ground ginger
1/3	c	Golden raisins
1/3	c	Chopped mixed candied peel
1/3	c	Crystallized ginger, chopped
3/4	c	Molasses
3/4	c	Butter
1/3	c	Packed brown sugar
3		Eggs, beaten
2	tb	To 3T milk