Sea Coast Casserole
Yield: | 6 Servings |
Categories: | Vegetables, Main Dishes, Fish, Casseroles, Cheese |
1/4 | c | Butter Or Regular Margarine |
1/4 | c | Unbleached Flour |
2 1/2 | c | Milk |
1 | ts | Salt |
1 | ds | Pepper |
1 1/2 | c | Cheddar; Sharp, Shredded |
1/4 | c | Parmesan Cheese; Grated |
1 | lb | Fish Fillets; Cooked, Flaked |
2 1/2 | oz | Mushrooms; Drained, 1 Cn/Jar |
1/4 | c | Pimento; Chopped |
Rice; Hot, Cooked |
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