Seafood Souffle Casserole
Yield: | 1 Casserole |
Categories: | Main Dishes, Casseroles, Seafood |
12 | sl | Of bread |
2 | c | Halibut, flaked |
1 | c | Celery, sliced thin |
1 | sm | Onion; chopped fine |
1 | cn | Sliced water chestnuts |
4 | oz | Canned mushrooms (sliced) |
2 | c | Milk |
1 | c | Mayonnaise |
4 | Eggs; beaten | |
2 | cn | Cream of chicken soup |
1/2 | c | Grated cheddar cheese |
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