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Seasoning for Polish Kielbasa-Fresh
Yield:
1 Servings
Categories:
Meats
,
Pork
,
Sausage
5
tb
Salt
1
tb
Sugar
2
lg
Cloves fresh garlic
1
tb
Black pepper; coarse grind
1
ts
Marjoram; heaping
1
pt
Ice water
10
lb
Ground pork butts
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