Sesame Baked Chicken
Yield: | 4 Servings |
Categories: | Chicken |
8 | Pieces chicken; leg, breasts,thighs | |
2 1/2 | c | Buttermilk |
3/4 | c | Unsalted butter; melted |
2 | tb | Lemon juice |
2 | Cloves garlic; minced | |
1 1/2 | c | Dry bread crumbs |
1/2 | ts | Salt |
Pepper to taste | ||
3 | tb | Parmesan cheese; grated |
1/2 | c | Sesame seeds |
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