Seven-Layer Mexican Salad
Yield: | 6 Servings |
Categories: | Salad |
1 | cn | Jalapeno bean dip |
2 | Avacados; mashed with | |
1 | ts | Lemon juice |
Taco seasoning mixed with: | ||
1/2 | c | Mayonnaise -and- |
1/2 | sm | Onion; chopped fine |
2 | oz | Cheddar or monterey jack cheese; grated |
1 | Bunch green onions; chopped | |
2 | Tomatoes; chopped | |
1 | cn | (small) sliced black olives |
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