Seven Layer Gratin
| Yield: | 6 Servings |
| Categories: | Casseroles |
| 3 | Zucchini; diagonally sliced | |
| 1 | Yellow Squash; diagonally sliced | |
| 1/4 | c | Plus |
| 2 | tb | Dried Bread Crumbs |
| 1/2 | ts | Dried Sage |
| 1 | tb | Flour |
| 1 1/4 | ts | Salt |
| 1/2 | ts | Black Pepper |
| 1 | cn | (8.5 Oz.) Artichoke Hearts; drained |
| 1 | Green Onion; finely chopped | |
| 1 1/2 | c | Swiss Cheese; shredded |
| 3/4 | c | Light Cream |
| 1/2 | lb | Ground Turkey |
| 2 | tb | Grated Parmesan Cheese |
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