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Sheepherders Bread
Yield:
1 Servings
Categories:
Dutch
,
Oven
3
c
Very hot tap water
1/2
c
Butter, margarine or shortening
1/2
c
Sugar
2
pk
Yeast
2 1/2
ts
Salt
7 1/2
c
Flour (about that much)
Salad oil
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