Sherried Chicken and Sweet Potatos
Yield: | 4 Servings |
Categories: | Chicken |
2 | Whole chicken breasts split; skinned & boned | |
2 | tb | Butter |
3 | md | Sweet potatoes; cooked & cut up |
1/4 | c | C dry sherry |
1 | cn | Cream of mushroom soup |
1 | tb | Orange juice |
1/4 | ts | Rubbed sage |
Orange slices & chopped parsley |
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