Shisky (Doughnuts)

Yield:	24 Servings
Categories:	Ethnic, Cakes, Desserts, Breads

1/2	c	Sugar
2	c	Milk, lukewarm
1/4	c	Crisco
2	fl	Rum, or whiskey
1	ts	Salt
6	c	Flour
2		Eggs
1	pk	Yeast, in 1/4 c warm water

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