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Shredded Crispy Chicken
Yield:
4 Servings
Categories:
Chicken
,
Poultry
,
Burmese
,
Spicy
1
Chicken
2
lg
Yellow Onions
1
c
Veg oil
1/2
ts
Tumeric
8
cl
Garlic, thinly sliced
3
ts
Crushed, dried red chiles
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