Shrimp and Cheese Omelet

Yield:	1 Serving
Categories:	Shrimp, Eggs, Cheese

2	lg	Eggs
1	tb	Water
1	tb	Butter or margarine
1/4	c	Coarsley chopped cooked shrimp
3	tb	Shredded Monterey Jack cheese
1	tb	Siced green onions
2	ts	Chopped fresh parsley
		Green onions (optional)
		Whole shrimp (optional)