Shrimp and Crab Au Gratin
| Yield: | 4 Servings |
| Categories: | Seafood, Casseroles |
| 2 | tb | Margarine |
| 1/2 | lb | Shrimp -- cooked & peeled |
| 3 | tb | Onion -- grated |
| 1 | ts | Parsley -- chopped |
| 2 | tb | Flour |
| 1 | c | Cheddar cheese -- shredded |
| 1 | c | Milk |
| 1/2 | c | Bread crumbs |
| 1/2 | lb | Crabmeat -- cooked |
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