Shrimp and Crab Mousse

Yield: 12 Servings
Categories: Seafood, Shrimp
1Envelope unflavored gelatin
1/3cCold water
10ozTomatoes, pureed
8ozCream cheese
1cMayonnaise
3/4cCelery, finely chopped
1/2tsLemon juice
1 1/2cCrab and shrimp, cooked and chopped
1dsSalt
1dsTabasco sauce
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