Shrimp Dip
Yield: | 8 Servings |
Categories: | Appetizers, Seafood, Party, Dips |
1 | lb | Shrimp; cooked shredded |
8 | oz | Cream cheese; softened |
1/2 | c | Mayonnaise |
1/4 | c | Brockles or french dressing |
2 | Celery; chopped very fine | |
1/2 | c | Onion; chopped very fine |
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