Shrimp Potato Salad
| Yield: | 6 Servings |
| Categories: | Shrimp, Salads |
| 1 | lb | Shrimp; approximately * |
| 1 1/2 | lb | Red potatoes |
| 1 | c | Cucumber; chopped |
| 1 | c | Spiced pineapple; drained |
| 1/2 | c | Green onions; sliced |
| 1/3 | c | Red bell pepper; chopped |
| 1/3 | c | Celery; chopped |
| 1/2 | c | Mayonnaise |
| 1/4 | c | Spiced pineapple juice |
| 1/4 | c | Olive oil |
| 2 | tb | Lime juice |
| 1 | ts | Salt |
| 1/8 | ts | Cayenne pepper |
| SPICED PINEAPPLE & JUICE | ||
| 1 1/2 | c | Fresh pineapple; pared; cored and chopped |
| 1/2 | c | White vinegar |
| 1/2 | c | Sugar |
| 12 | Coriander seeds | |
| 6 | Cloves | |
| 1/4 | ts | Mustard seeds |
| 1/2 | Inch Fresh ginger |
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