Sicilian Sausage Soup
Yield: | 1 Servings |
Categories: | Sausage |
1 | lb | Sausage (sweet and hot); casing removed |
1 | Onion; finely chopped | |
3 | Carrots; peeled and chopped | |
2 | Pieces celery; chopped small | |
Handful chopped parsley | ||
1 | ts | Dried sweet basil |
1/2 | c | Orzo; (soupettes) |
2 | cn | Italian style peeled tomatoes; (16 oz.) break up with a fork |
1 | cn | Chicken broth salt and pepper to taste; (28 oz.) |
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