Sienisaballi (Mushroom Salad)
| Yield: | 6 Servings |
| Categories: | Salad |
| 2 | c | Water |
| 2 | tb | Lemon juice |
| 1 | lb | Fresh mushrooms; cut in 1/8 inch slices |
| 1/2 | c | Whipping cream |
| 2 | tb | Grated onion |
| 1 | pn | Sugar |
| 1 | ts | Salt |
| 1/4 | ts | White pepper |
| Lettuce leaves |
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| Yield: | 6 Servings |
| Categories: | Salad |
| 2 | c | Water |
| 2 | tb | Lemon juice |
| 1 | lb | Fresh mushrooms; cut in 1/8 inch slices |
| 1/2 | c | Whipping cream |
| 2 | tb | Grated onion |
| 1 | pn | Sugar |
| 1 | ts | Salt |
| 1/4 | ts | White pepper |
| Lettuce leaves |