Simple Beef and Salsa Chili
Yield: | 4 Servings |
Categories: | Main Dishes, Chili, Beef, Meats |
2 | tb | Olive oil; divided 1-1 |
2 | lb | Beef; cubed |
1 | md | Onion; chopped |
2 | c | Salsa; red, chunky |
1 | cn | (8oz) tomato sauce |
2 | Beef bouillon cube | |
2 | c | Water |
3 | tb | Chili powder |
1 | ts | Ground cumin |
1 | ts | Oregano |
Cayenne; to taste | ||
Salt; to taste |
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