Simplicity Caramel Rolls

         Yield: 1 Servings
Categories: Bread

2 Loaves frozen bread dough 1 c Brown sugar 1/3 c Whipping cream 1 c Nuts, chopped 2 tb Margarine, softened 1/2 c Sugar 1 tb Cinnamon Thaw bread dough. Mix brown sugar and whipping cream. Pour mixture into two 9 inch round baking pans. Sprinkle 1/2 cup of nuts over brown mixture. Roll dough into 10x18 inch rectangle. Spread with butter, sugar and cinnamon. Roll in jelly roll fashion. Cut 1 inch slices and place in pans. Cover and let rise until double in size. Bake at 350 degrees for 20 to 25 minutes. Randy Rigg Converted by MMCONV vers. 1.10