Singha Stir-Fried Macadamia Nuts with Breast of Chicken
6 | oz | Sliced chicken breast |
2 | oz | Macadamia nuts |
5 | oz | Zucchini; sliced |
1 | oz | Dried chile |
1 | oz | Onions; sliced |
1 | oz | Green onions; sliced |
1 | tb | Oyster sauce |
1/2 | tb | Fish sauce |
| | Ground pepper |
1 1/2 | tb | Safflower oil |