Skillet Sausage and Potatoes

Yield:	2 Servings
Categories:	Pork, Main Courses, Quick

3	tb	Olive or vegetable oil
1 3/4	lb	Unpeeled red-skinned pots, in 1/2" cubes (5c)
2	md	Onions, cut into thin wedges &/or chopped, (1-1/2c)
1/2	lb	Fully cooked smoked turkey sausage, * rookworst, diagonally sliced 1/4" thick
2	tb	Snipped fresh thyme (OR 1tsp dried), crushed
2	ts	Cumin seed, slightly crushed
1/4	ts	Salt, * or more
1/4	ts	Pepper, * or more