Sm?ltsill (Melted Herring)

Yield:	2 Servings
Categories:	Swedish, Seafood

1	qt	Water
1	ts	Salt
4	md	Boiling potatoes; peeled
2		Fillets of canned Matjes herring
2	tb	Butter
2	tb	Parsley; finely chopped
3		Radishes; finely chopped or thinly sliced
2		Hard-cooked eggs; whites and yolks chopped separately