Smoked-Chicken Pate
Yield: | 7 Servings |
Categories: | Appetizers |
1/3 | c | Reduced-fat mayonnaise |
1/4 | c | Diced onion |
1/4 | c | Diced red bell pepper, (1/2 small) |
2 | ts | Water |
1 | ts | Hot sauce |
1 | ts | 72%-less-sodium Worcestershire sauce |
6 | oz | Smoked chicken breast, coarsely chopped |
Advertisement