Smoked Sausage Primavera
Yield: | 4 Servings |
Categories: | Breakfast |
8 | oz | Uncooked spaghetti, broken in half |
8 | oz | Eckrich Smoked Sausage, cut into pieces |
2 | c | Frozen broccoli vegetable mix |
1/4 | c | Water |
3/4 | c | Evaporated skim milk |
2 | tb | Margarine or butter |
1/2 | ts | Italian seasoning |
1/4 | c | Grated Parmesan cheese |
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