Smoky Corn Salad
Yield: | 4 Servings |
Categories: | Salads, Corn |
2 | c | Fresh corn kernels |
1 | c | Cubed cooked chicken or turkey |
1 | c | Diced or coarsely shredded smoked cheese (Vermont cheddar or Gouda) |
1/2 | c | Sliced ripe olives |
1/4 | c | Chopped sweet red onion |
1/4 | c | Diced red bell pepper |
1/2 | c | Light mayonnaise |
1/2 | c | Light sour cream |
Salt to taste | ||
Freshly ground black pepper to taste |
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