Smoky Roasted Salsa

Yield:	4 Servings
Categories:	Ethnic, Mexican, Sauces, Salsas

3		Garlic cloves, peeled
1	md	Onion; quartered
3	lg	Tomatoes
1		Canned chipotle chile in ado bo
1/4	c	Lime juice
2	tb	Salad oil
1/4	c	Fresh cilantro leaves, chopp ed