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Snowdonia Pudding (Welsh)
Yield:
4 Servings
Categories:
Puddings
,
Welsh
4
oz
Suet
2
oz
Stoned raisins
3
Eggs
3
oz
Lemon marmalade
1
oz
Cornflour or ground rice
Grated rind of a lemon
3
oz
Demerara sugar
4
oz
Breadcrumbs
Pinch salt
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