Soft Almond Cookies

Yield:	24 Servings
Categories:	Diabetic, Cookies, Desserts

1/4	c	Light Margarine;
1/2	c	Sugar;
2		Eggs; Whites
1/2	ts	Almond food extract;
4	dr	Yellow food coloring;
1	c	Flour;
1/2	ts	Baking soda;
12		Toasted almonds; cut in half

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