Sombrero Dip
Yield: | 12 Servings |
Categories: | Dips |
2 | lb | Ground beef |
1 | c | Chopped onion |
1 | Bottle hot-stype catsup | |
4 | ts | Chili powder (or more) |
2 | ts | Salt |
2 | cn | Refried beans |
1 | ts | Cumin seed |
1 | c | Shredded cheddar cheese |
1/2 | c | Chopped onions |
1/2 | c | Stuffed olives; sliced |
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