Sopa Azteca (Tortilla Soup)
Yield: | 4 Servings |
Categories: | Soups, Appetizers |
3 | tb | BUTTER |
1 | ONION | |
28 | oz | CANNED TOMATOES |
1 | ts | GARLIC |
32 | oz | CHICKEN BROTH |
2 | ts | CILANTRO |
12 | FRIED TORTILLA CHIPS | |
4 | CHILI PEPPERS (OPTIONAL) | |
4 | tb | SOUR CREAM |
1/2 | c | SHREDDED MONTEREY JACK |
1 | c | AVOCADO |
Advertisement