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Sopa Seca (Dry Soup)
Yield:
4 Servings
Categories:
Low-Fat
,
Soups
8
oz
Vermicelli; coiled
1/4
c
Water
1
sm
Onion; chopped
1
Garlic clove; crushed
4
oz
Green chiles; canned, diced
2 1/2
c
Vegetable broth
2
md
Tomatoes; chopped
Fresh ground black pepper; f
Chopped fresh cilantro; for
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