Sour Creamed Pot Roast
Yield: | 6 Servings |
Categories: | Bacon, Main Dishes, Pasta, Beef, Slow Cooker |
2 | sl | Bacon, diced |
2 | lb | Beef chuck pot roast (up to 4) |
3/4 | c | Chopped onion |
3/4 | c | Water |
1 | ts | Salt |
1/4 | ts | Cumin |
1/4 | ts | Pepper |
1 | Bay leaf | |
1/2 | c | Sour cream |
2 | tb | Flour |
2 | tb | Parsley, snipped |
1/2 | ts | Kitchen Boquet, optional |
Hot cooked noodles |
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