Southwest Potato Topping

Yield:	4 Servings
Categories:	Toppings, Potatoes

		-Janet Newcomer
1/4	c	Milk; nonfat
1	c	Yogurt; nonfat
2	tb	Mayonnaise; reduced calorie
4	tb	Cheese; reduced fat, grated
2	ts	Mustard; coarse ground prepared
1	cn	Red pepper; 4 0z, dried crushed (optional)