Southwest Relish
Yield: | 8 Servings |
Categories: | Tex-mex, Relish, Vegetables |
1 | c | Tomatillos; Chopped, 6 oz |
3/4 | c | Tomato; Seeded And Chopped |
3/4 | c | Green Bell Pepper; Diced |
3/4 | c | Yellow Bell Pepper; Diced |
1/4 | c | Pine Nuts; Toasted, 1 oz |
2 | Cloves Garlic;Finely Chopped | |
1 | tb | Fresh Sage Leaves; Snipped |
1 | tb | Lemon Juice |
1/4 | ts | Salt |
Advertisement